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Trimming the Table
The holidays are the time to pull out all the finery. China, linens, silver, crystal, more. Make the most of the season with decorative accessories to set a scene your guests will remember long past New Year’s Day.
White linen tablecloth, $241 and napkins, $17 each, from Linens and Lingerie; Wm. Yeoward etched crystal stemware, $140-$185, Arte Italia silver decanter, $125, Limoges gold leaf candy dish, $100, turtle dove soup tureen with platter, $400, silver trimmed decanter, $100, salt cellar, $130 from Radcliffe Jewelers; White and green crystal lustres, $800/pair, antique Steuben vase, $550, LaLique vase, $475, antique etched wine rinsers, $750/set of six, sterling silver wine coaster, $100, crystal decanter, $125, sterling silver flatware service for eight (does not include soup spoons), $1,800 from The Antique Exchange; Gold-rimmed bone china dinner plate, $28/set of four, gold-rimmed bone china soup bowls, $12 for 2, gold chargers, $12 each, from The Turnover Shop; Antique soft paste ceramic cherubs, $595/set of four, antique molded glass birds, $295/pair, antique Limoges dessert plate, $1,500/dessert service for 12 from C.H. O’Malley Antiques; Nicolas Feuillatte Champagne, Cuvee Palmes d’Or, Brut, from Grand Cru; Invitation and place cards, from Simply Noted. Lettering Artist: Lee Ann Clark; All flower arrangements, from Mille Fleurs.